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Mains - Koi

Kunning Fish (DF GF)

$25.00

Malaysian influenced dish with lemongrass, galangal & coconut milk finished by crisped curry leaves

Tharr Lap (DF GF)

$25.00

Lightly pan-flamed prawns with lemongrass and galangal topped with seasonal vegetables

Beef Rendang

$25.00

Diced beef deeply flavoured with coconut, served with rice

Green Curry - Vege / Chicken (GF)

$24.00

Thai influenced chicken dish with lemongrass, galangal & coconut cream, finished by crisped curry leaves